On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） On December 6-7, nineteen students presented their work at the Molecular Biology Lab poster symposium in the 2F Cafe. The theme of this year was DNA editing, with a focus on Genetically-Modified Organism(GMO) Detection and Restriction Enzyme Digestion. Many students investigated whether fruit or vegetable samples were genetically modified or not by using the application of PCR and electrophoresis. （Photo by: NYU Shanghai） Share: Facebook Twitter Weibo
